adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Seven Layer Cookie Bars
0 Likes
Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
35 minutes
Indulgent 7-layer cookies with butterscotch, coconut, chocolate, and nuts, for a decadent and gooey treat.
Ingredients:
  • 1.5 cups graham cracker crumbs
  • 0.5 cup butter or margarine, melted
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch-flavored chips
  • 1.3333333730698 cups flaked coconut
  • 1 cup chopped nuts
Instructions:
  • Preheat the oven to 350°F (175°C) or 325°F (165°C) for a glass baking pan.
  • Combine butter and graham cracker crumbs in a small bowl until mixture is fully blended. Press the crumbs firmly onto the bottom of a 13x9-inch baking pan.
  • Drizzle sweetened condensed milk over the crumb mixture, then sprinkle chocolate chips and butterscotch chips evenly. Add flaked coconut and chopped nuts on top, then press down firmly with a fork.
  • Bake in the preheated oven for about 25 minutes until lightly browned. Allow to cool, chill if preferred, then cut into bars or diamonds and store covered at room temperature.

Similar Recipes