adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Shrimp Lettuce Wraps
Shrimp Lettuce Wraps
0 Likes
Prep Time:
25 minutes
Cook Time:
10 minutes
Total Time:
35 minutes
Mouthwatering Greek shrimp wraps with olives, feta cheese, and romaine lettuce - a delicious low-carb option.
Ingredients:
  • 2 tablespoons butter
  • 0.5 red bell pepper, chopped
  • 1 pound large shrimp, peeled and deveined
  • 0.5 tablespoon Greek seasoning
  • 0.5 cup sliced cherry tomatoes, or to taste
  • 0.5 cucumber, halved and sliced
  • 1 (4 ounce) can sliced black olives
  • 1 head romaine lettuce, separated into individual leaves
  • 0.5 cup feta cheese, crumbled
Instructions:
  • In a large nonstick skillet over medium-high heat, melt butter. Sauté bell pepper for 2 minutes. Add shrimp, garlic, and Greek seasoning. Cook until shrimp are pink on the outside and opaque inside, for about 3-4 minutes. Take the skillet off the heat and gently mix in cherry tomatoes, cucumber, and olives.
  • Present the shrimp mixture in crisp romaine leaves and generously sprinkle with flavorful feta cheese.

Similar Recipes