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Simple Southwestern Breakfast Pizza
Simple Southwestern Breakfast Pizza
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Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Savory Southwestern breakfast pizza featuring quick pork sausage patties - ready in under 30 minutes for an impressive brunch addition.
Ingredients:
  • 3 pork sausage patties
  • 1 large flour tortilla
  • 0.5 cup shredded asadero cheese, divided
  • 0.33333334326744 cup salsa
  • 1 medium egg
  • 4 slices avocado
  • 1 tablespoon chopped fresh cilantro, or to taste
  • 1 tablespoon crema con sal (salted Mexican-style sour cream)
  • 1 pinch freshly ground black pepper to taste
Instructions:
  • Preheat the oven to 350°F (175°C) for the perfect bake.
  • Break up the sausage into a large skillet and sauté over medium-high heat until browned, approximately 5 minutes. Discard excess grease and transfer the browned sausage to a plate. Wipe the skillet clean.
  • Lay a flour tortilla in the skillet. Sprinkle half of the asadero cheese on top, then spread salsa over it. Finish with sausage crumbles and the rest of the cheese.
  • Gently crack the egg onto the center of the pizza and bake for 12 minutes.
  • Cover the pizza with creamy avocado slices, finely chopped cilantro, a drizzle of crema con sal, and a sprinkle of black pepper.

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