adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Six-ingredient chocolate brownies recipe
Six-ingredient chocolate brownies recipe
0 Likes
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Indulgent 6-ingredient chocolate brownies for a timeless treat.
Ingredients:
  • 200g Baking Dark Chocolate, coarsely chopped
  • 150g butter, chopped
  • 3 eggs, lightly whisked
  • 215g (1 cup) caster sugar
  • 35g (1/3 cup) cocoa powder
Instructions:
  • Preheat your oven to 160C/140C fan forced. Grease and line a 16 x 26cm slice pan with non-stick baking paper, leaving the sides to overhang.
  • Combine chocolate and butter in a heatproof bowl set over simmering water, stirring occasionally until smooth. Let it cool for 5 minutes.
  • Gently fold the beaten egg into the chocolate mixture. Sprinkle over the sugar, flour, and cocoa powder, and carefully mix until just combined.
  • Spread the mixture evenly in the pan, using the back of a spoon to ensure it reaches the corners and smooth out the surface.
  • Bake for 40 minutes or until a skewer inserted into the center comes out with crumbs clinging to it. Allow it to cool in the pan for 6 hours or overnight before serving.

Similar Recipes