Name: Smoked salmon and pesto tartlets
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 58.75 gm sour cream; 12 cocktail tartlet shells; 120g hot smoked salmon portion, flaked; 40.00 gm basil pesto

Smoked salmon and pesto tartlets

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Prep Time:
15 minutes

Cook Time:

Total Time:
15 minutes

Elevate smoked salmon with creamy pesto for a gourmet twist.

Ingredients:

12 cocktail tartlet shells
58.75 gm sour cream
120g hot smoked salmon portion, flaked
40.00 gm basil pesto

Instructions:

Spoon 1 teaspoon of rich sour cream into each delightful tartlet.
Evenly distribute salmon onto tartlets and add a generous spoonful of pesto on each. Serve and enjoy!

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