adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Soft strawberry macaroons
Soft strawberry macaroons
0 Likes
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
Elevate your kid's party with delicious soft pink macarons loved by all ages!
Ingredients:
  • 127.50 gm desiccated coconut
  • 107.50 gm caster sugar
  • 2 eggwhites
  • pink food colouring
  • 10.00 gm cornflour
  • 50g dried strawberries, finely chopped
Instructions:
  • Preheat your oven to 150°C while you line two large baking trays with baking paper.
  • In a medium saucepan over low heat, gently mix together coconut, 1/3 cup caster sugar, 1 egg white, and 2 teaspoons cold water. Stir and cook for 3 minutes or until just warmed. Transfer the mixture to a large bowl.
  • With an electric mixer, whip the remaining egg white and sugar until stiff peaks form. Add 3 to 4 drops of food coloring and mix gently. Using a large metal spoon, fold in the egg white mixture, cornflour, and strawberries into the coconut mixture until just combined.
  • Transfer the mixture into a piping bag or a plastic bag with a corner cut off. Pipe the mixture into 3cm (base) x 4cm (high) cone shapes on prepared trays. Bake for 20 minutes or until slightly firm. Allow to cool.

Similar Recipes