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Sparkling fruit salad
Sparkling fruit salad
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Prep Time:
80 minutes
Cook Time:
Total Time:
80 minutes
Summer fruit cocktail with sparkling white wine.
Ingredients:
  • 1/4 honeydew melon, peeled, seeds removed
  • 1/4 rockmelon, peeled, seeds removed
  • 500g seedless watermelon, rind removed
  • 1/2 large pineapple, peeled
  • 40.00 ml mint, shredded
  • 30.00 gm pure icing sugar
  • 250.00 ml pink sparkling wine, chilled
Instructions:
  • Slice honeydew, rockmelon, watermelon, and pineapple thinly. Layer fruits and mint in a large, shallow bowl for a refreshing presentation.
  • In a jug, combine icing sugar and sparkling wine, stirring until the icing sugar is dissolved. Pour the mixture over the fruit. Cover with plastic wrap and refrigerate for 1 hour to enhance the flavors. Transfer to a bowl and serve.