adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Spiced Air-Fried Chickpeas
Spiced Air-Fried Chickpeas
0 Likes
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
55 minutes
Crispy air-fried chickpeas seasoned with nutritional yeast, paprika, garlic, cumin, and salt for a flavorful vegan snack.
Ingredients:
  • 1 (15 ounce) can chickpeas, rinsed and drained
  • 1 tablespoon nutritional yeast
  • 1 tablespoon olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon granulated garlic
  • 1 pinch cumin
Instructions:
  • Place chickpeas on a double layer of paper towels, then cover with an additional layer of paper towels to dry for 30 minutes.
  • Preheat your air fryer to a perfect 355 degrees F (180 degrees C).
  • In a bowl, mix chickpeas with nutritional yeast, olive oil, smoked paprika, garlic, salt, and cumin until evenly coated.
  • Place chickpeas in the air fryer and cook for 20-22 minutes, shaking every 4 minutes until crispy.

Similar Recipes