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Air Fryer Sweet Potato Tots
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Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
60 minutes
Cajun-spiced sweet potato tots are parboiled, air fried for a crispy finish.
Ingredients:
  • 2 sweet potatoes, peeled
  • 0.5 teaspoon Cajun seasoning
  • olive oil cooking spray
  • sea salt to taste
Instructions:
  • 1. Bring a pot of water to a gentle boil and cook sweet potatoes until just fork-tender but still slightly firm, around 15 minutes. Be careful not to overcook to avoid mushiness when grating. Drain and allow to cool.
  • Shred sweet potatoes into a bowl using a box grater, then gently combine with Cajun seasoning. Shape the mixture into tot-shaped cylinders.
  • 1. Grease the air fryer basket with olive oil spray. Arrange tots in a single layer, ensuring they don't touch each other or the sides of the basket. Drizzle tots with olive oil and season with sea salt.
  • Preheat air fryer to 400°F (200°C). Cook tots for 8 minutes, then turn, lightly spray with olive oil, and sprinkle with sea salt. Cook for an additional 8 minutes.

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