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Spicy Brown Mustard Chicken
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Prep Time:
15 minutes
Cook Time:
60 minutes
Total Time:
75 minutes
Spicy mustard-coated chicken breasts with seasoned breadcrumbs, baked in lemon butter for ultimate juiciness and flavor explosion.
Ingredients:
  • 4 skinless, boneless chicken breast halves
  • 0.5 cup spicy brown mustard
  • 0.5 cup Italian seasoned bread crumbs
  • 0.25 cup butter, melted
  • 2 tablespoons water
  • paprika to taste
Instructions:
  • Preheat your oven to a toasty 350°F (175°C) and generously grease a baking dish.
  • Coat chicken breast halves with mustard, then press into bread crumbs to evenly coat. Arrange in baking dish.
  • Combine butter, lemon juice, and water in a bowl. Drizzle 1 tablespoon of the mixture over each chicken breast. Pour the rest around the chicken in the dish.
  • Bake covered in the preheated oven for 45 minutes. Uncover, sprinkle with paprika, and bake for an additional 15 minutes.

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