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Steph's Bourbon Balls
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Prep Time:
30 minutes
Total Time:
40 minutes
Bourbon-infused no-bake truffle cookies, perfect for holiday parties or special occasions.
Ingredients:
  • 0.5 cup white sugar
  • 2.5 cups vanilla wafer crumbs
  • 0.5 cup confectioners' sugar
  • 1 cup chopped pecans
  • 2 cups semisweet chocolate chips
  • 3 tablespoons light corn syrup
  • 0.25 cup bourbon whiskey
Instructions:
  • First, prepare a shallow bowl for the sugar. Then, in a separate bowl, thoroughly combine the vanilla wafer crumbs, confectioners' sugar, and pecans until evenly mixed.
  • In a microwave-safe bowl, melt the chocolate chips on High for 1 to 2 minutes. Stir until smooth, then mix in the corn syrup and whiskey. Stir the chocolate mixture into the crumb mixture until well combined.
  • Roll the dough into 1-inch balls, coat each ball in sugar, then let the bourbon balls set on a cooling rack.

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