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Stone Fruit Pit Liqueur
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Prep Time:
10 minutes
10 minutes
Cook Time:
32 minutes
32 minutes
Total Time:
42 minutes
42 minutes
Create a delicious fruit pit liqueur infused with thyme and vanilla. Perfect for cocktails or a delightful post-dinner sipper.
Ingredients:
- For the liqueur
- 1 1/2 cups (8 ounces) assorted stone fruit pits, such as apricots, peaches, plums, nectarines, and/or cherries
- 1 1/2 cups vodka
- 5 small fresh thyme sprigs
- For the thyme simple syrup
- 1/4 cup sugar
- 2 tablespoons water
- 3 small fresh thyme sprigs
- 1/4 teaspoon pure vanilla extract
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