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Sumac chicken skewers
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Prep Time:
60 minutes
60 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
75 minutes
75 minutes
Add this flavorful and unique dish to your spring BBQ spread.
Ingredients:
- 2 garlic cloves, crushed
- 65.63 gm lemon juice
- 20.00 ml sumac (see note)
- 18.20 gm olive oil
- 750g chicken breast fillets, trimmed, cubed
Instructions:
- In a large glass or ceramic bowl, mix together garlic, lemon juice, sumac, and oil. Add chicken and toss to coat. Cover and refrigerate for 2 hours, if possible. Thread the marinated chicken onto skewers before grilling.
- Preheat a greased barbecue plate on high. Thread skewers onto the plate. Lower heat to low. Grill, turning occasionally, for 10 minutes until chicken is fully cooked. Place on a plate, cover with foil, and let it rest for 5 minutes. Serve and enjoy.
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