We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Tajin® Roasted Nuts
0 Likes
Prep Time:
5 minutes
5 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
25 minutes
25 minutes
Enhance your party with zesty Tajin® seasoned mixed nuts for a flavorful snack everyone will enjoy.
Ingredients:
- 1 (15 ounce) can mixed nuts
- 2 tablespoons unsalted butter, melted
- 1 tablespoon chili-lime seasoning (such as Tajin®)
Instructions:
- Preheat the oven to 250 degrees F (120 degrees C) and line a baking sheet with parchment paper.
- In a medium bowl, add nuts. Combine butter and chili-lime seasoning in a small bowl and pour over the nuts. Toss until nuts are evenly coated. Spread the nuts onto the prepared baking sheet in a single layer.
- Bake in the preheated oven for 18 to 20 minutes until nuts are lightly browned, stirring every 6 to 7 minutes. Transfer the nuts onto a paper towel-lined plate. Allow them to cool completely before serving or storing.
Similar Recipes
- 55min
Roasted Tajin Pumpkin Seeds
Tangy Tajin enhances savory pumpkin seeds, a delightful homemade autumn snack.
- 25min
Tajin® Grilled Pineapple
Tajin® chili-lime grilled pineapple: a zesty and versatile dish for snacking, appetizing, or pairing with any meal.
- 25min
Tajin® Fruit Salad
Mexican-inspired fruit salad with Tajin® seasoning, featuring bananas, pineapple, and mint for a refreshing treat.
- 5min
Tajin® Michelada
Spicy Mexican michelada made with Tajin®, Maggi® Jugo, and Mexican beer.
- 40min
Tajin® Snack Mix
Elevate your snack mix with Tajin® chili-lime seasoning for a zesty and addictive kick!