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Tartar Sauce
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Prep Time:
10 minutes
10 minutes
Total Time:
70 minutes
70 minutes
Elevate your seafood dishes with this creamy, flavorful homemade tartar sauce - perfect for fried shrimp, crab cakes, and fish sticks.
Ingredients:
- 1 cup mayonnaise
- 1 tablespoon sweet pickle relish
- 1 tablespoon minced onion
- 2 tablespoons lemon juice
- salt and pepper to taste
Instructions:
- Prepare all your fresh, high-quality ingredients for a flavorful culinary masterpiece.
- Combine creamy mayonnaise, tangy relish, and fragrant onion in a small bowl.
- Add the tangy lemon juice and season generously with salt and pepper.
- Chill in the refrigerator for a minimum of 1 hour before serving.
- Garnish with fresh herbs and dig in!
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