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Thai-Inspired Confetti Salad
Thai-Inspired Confetti Salad
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Prep Time:
35 minutes
Total Time:
35 minutes
Crisp and refreshing salad with cucumbers, papaya, green beans, and tomato in a zesty citrus dressing.
Ingredients:
  • 1 Roma tomato, chopped
  • 1.5 cups fresh green beans, cut into 1/2 inch pieces
  • 1 cucumber, cut into 1/2 inch cubes
  • 1.5 cups cubed papaya
  • 2 cloves cloves garlic, minced
  • 1 fresh Thai or Serrano chile, finely minced
  • 1 lemon, juiced
  • 2 limes, juiced
  • 2 tablespoons fish sauce
  • 1 tablespoon white sugar
  • 0.5 cup roasted peanuts, chopped
  • 0.25 cup cilantro leaves, chopped
Instructions:
  • Mix together fresh tomatoes, kidney beans, crunchy cucumber, and ripe papaya in a spacious bowl. Combine with minced garlic and a touch of spicy chile pepper for a burst of flavors.
  • Combine lemon juice, lime juice, fish sauce, and sugar in a small bowl. Drizzle over papaya mixture and toss gently. Garnish with peanuts and cilantro before serving.

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