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The Most Popular Cake in America Cake
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Vintage cake recipe passed down through generations.
Ingredients:
  • 1 cup sour milk
  • 0.33329999446869 cup lard
  • 0.5 teaspoon baking soda
  • 1.5 cups all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 pinch salt
  • 0.5 teaspoon baking powder
  • 1 teaspoon vanilla extract
Instructions:
  • Preheat your oven to 350 degrees F (175 degrees C) while you prepare a 9-inch square cake pan by greasing and flouring it.
  • Whisk egg until fluffy, then slowly incorporate sugar, lard, milk, and baking soda.
  • Combine flour, cocoa, salt, and baking powder, then incorporate into the batter. Stir in vanilla for a boost of flavor.
  • Bake at 350 degrees F (175 degrees C) for about 30 minutes, or until a toothpick inserted into the cake comes out clean.

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