adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Turkey, Artichoke and Parmesan Panini
Turkey, Artichoke and Parmesan Panini
0 Likes
Prep Time:
25 minutes
Total Time:
25 minutes
Upgrade your grilled turkey sandwich with flavorful artichoke in just 25 minutes for an Italian-inspired meal.
Ingredients:
  • 1 jar (12 oz.) marinated artichoke hearts, drained and chopped
  • 1/4 cup mayonnaise or salad dressing
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon freshly ground pepper
  • 4 ciabatta sandwich rolls
  • 2 tablespoons olive or vegetable oil
  • 12 oz oven-roasted turkey breast slices
  • 1 medium red bell pepper, cut into rings
Instructions:
  • Preheat the contact grill for 5 minutes.
  • Combine artichoke hearts, creamy mayonnaise, flavorful cheese, and a hint of black pepper in a small bowl.
  • Slice rolls in half horizontally. Coat the outside of each half with oil. Spread a generous 1/4 cup of the flavorful artichoke mixture on the bottom half of each roll. Layer 3 oz of delicious turkey on top of the artichoke mixture, then add the colorful bell pepper. Finish by placing the top half of the roll on the sandwich.
  • Once the grill is hot, place the sandwiches on it and close the lid. Grill for 4 minutes or until the bread is toasted and the cheese is melted. Slice diagonally and serve warm.

Similar Recipes