adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Turtle Brownie Football Cheese Ball
Turtle Brownie Football Cheese Ball
0 Likes
Prep Time:
35 minutes
Total Time:
2 hours 35 minutes
Indulgent cheese ball with cream cheese, brownie crumbles, and caramel sauce - a game day must-have!
Ingredients:
  • 1 box Betty Crocker™ Fudge Brownie Mix, baked and cooled as directed on box
  • 3 packages (8 oz each) cream cheese, softened
  • 1 cup butter, softened
  • 3 cups powdered sugar
  • 1/3 cup plus 2 tablespoons caramel topping
  • 1 1/2 cups finely chopped pecans
  • 2 tablespoons from 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting, for laces
  • Apple slices, graham crackers, pretzels and mini vanilla wafer cookies, as desired
Instructions:
  • Crumble the baked brownies using a fork and set aside.
  • In a large bowl, use an electric mixer to whip together cream cheese and butter until smooth and creamy, for about 2 minutes. Gradually add powdered sugar, then mix in brown sugar and 1/3 cup caramel topping until smooth. Gently fold crumbled brownies into the mixture with a spatula.
  • Shape mixture into a 12x7 inch football in the center of a large oval-shaped serving plate. Wrap tightly with plastic wrap and refrigerate for 2 hours.
  • Before presenting, generously sprinkle chopped pecans over the cheese ball for a crunchy coating. Drizzle with 2 tablespoons of caramel topping. Use a decorating bag with a small writing tip or a resealable plastic bag with a small corner snipped off to pipe vanilla frosting onto the football-shaped cheese ball to create laces. Serve alongside the remaining ingredients.

Similar Recipes