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Ultimate Chicken Pot Pie
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Prep Time:
15 minutes
Total Time:
1 hour
Creamy chicken and veggies stew topped with golden brown biscuits.
Ingredients:
  • 1 bag (1 lb) frozen mixed vegetables
  • 1 cup cut-up cooked chicken
  • 1 jar (12 oz) chicken gravy
  • 2 cups shredded Cheddar cheese (8 oz)
  • 1 cup Original Bisquick™ mix
  • 1/4 cup milk
  • 1/4 teaspoon dried thyme leaves
  • 2 eggs
Instructions:
  • Preheat oven to 375°F. In a 2-quart saucepan, bring vegetables, chicken, and gravy to a boil, stirring often.
  • Combine all remaining ingredients in a medium bowl until thoroughly mixed. Spread the chicken mixture in an ungreased 2-quart casserole dish, then pour the batter over the chicken mixture.
  • Bake without a cover for 35 to 40 minutes, or until the crust turns a beautiful golden brown. Allow it to rest for 5 minutes before enjoying.

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