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Vegetable kebabs
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Total Time:
30 minutes
30 minutes
Exciting veggie kebabs kids will love!
Ingredients:
- 120 g halloumi cheese
- 1 yellow pepper
- 1 courgette
- 140 g cherry tomatoes
- ½ a bunch of fresh mint (15g)
- ½ a fresh red chilli optional
- 1 lemon
- olive oil
Instructions:
- Soak 6 wooden skewers in cold water to prevent burning. Cube the halloumi and add to a mixing bowl. Prep the pepper, courgette, and tomatoes, then add to the bowl. Chop mint leaves, deseed and chop chili, and grate lemon zest onto a board; add to the bowl with 2 tablespoons of olive oil and pepper. Mix well. Preheat grill. Grease a baking tray. Thread halloumi, tomatoes, pepper, and courgette onto skewers. Grill for 10-12 minutes until cheese is golden and veggies are soft, turning halfway. Serve with green salad and flatbreads.
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