Name: Warm fruit salad with star anise custard
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 4 mandarins, peeled, segmented; 3 bananas; 50g butter; 32.00 gm brown sugar; 250g strawberries, washed, hulled; 20.00 ml Malibu; 250ml milk; 3 whole star anise or 1 cinnamon stick; 3 egg yolks; 40.00 gm caster sugar

Warm fruit salad with star anise custard

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Prep Time:
5 minutes

Cook Time:
15 minutes

Total Time:
20 minutes

Ingredients:

4 mandarins, peeled, segmented
3 bananas
50g butter
32.00 gm brown sugar
250g strawberries, washed, hulled
20.00 ml Malibu
250ml milk
3 whole star anise or 1 cinnamon stick
3 egg yolks
40.00 gm caster sugar

Instructions:

Heat milk and star anise in a saucepan until hot but not boiling. Whisk egg yolks and sugar until combined. Slowly whisk in the hot milk. Cook until thickened and coats the back of a spoon. Remove from heat.
Carefully peel the mandarin segments, discarding any white membrane. Peel the bananas and slice them diagonally into thick pieces.
In a large frying pan over medium heat, melt the butter. Stir in the sugar until dissolved. Add the mandarins, bananas, and strawberries, and cook for 2 minutes, turning occasionally.
Turn up the heat to high. Pour in the Malibu and cook, stirring for 2 minutes or until slightly thickened. Serve the fruit with the custard.

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