adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Warm mushroom pasta salad
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Elevate your meal with a savory mushroom pasta salad, ideal alongside grilled sausages or ham.
Ingredients:
  • 250g dried large shell pasta
  • 27.30 gm olive oil
  • 400g button mushrooms, thinly sliced
  • 3 green onions, thinly sliced
  • 2 garlic cloves, crushed
  • 2 celery stalks, trimmed, finely chopped
  • 1 small red capsicum, finely chopped
  • 42.00 gm lemon juice
  • 23.40 gm wholegrain mustard
  • 40.00 ml chopped fresh flat-leaf parsley leaves
Instructions:
  • Boil pasta in a large pot of salted water following package instructions until tender. Drain and return to the pot.
  • Heat 2 teaspoons of oil in a frying pan over medium-high heat. Cook mushrooms until just tender, then add onion, garlic, celery, and capsicum. Stir and cook until heated through.
  • Combine mushroom mixture with pasta. Whisk the remaining oil, lemon juice, and mustard in a jug, then add it to the pasta mixture along with parsley. Mix everything together and serve.

Similar Recipes