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White chocolate and hazelnut hot chocolate
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Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Indulge in a rich and velvety chocolate nut latte for the perfect cozy treat.
Ingredients:
  • 1l milk
  • 120g white chocolate
  • 20.00 ml hazelnut syrup (see note)
Instructions:
  • In a medium saucepan over low heat, gently mix together the milk and chocolate. Stir constantly for 5 minutes until the chocolate is melted and the mixture is smooth (avoid boiling). Add the hazelnut syrup and enjoy your hot chocolate with lemon coconut bread (refer to related recipe).