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Worm Cake
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Kid-approved favorite loved by all ages!
Ingredients:
  • 1 (18.25 ounce) package chocolate cake mix
  • 3 cups chocolate cookie crumbs
  • 1 (16 ounce) package prepared chocolate frosting
  • 1 (16 ounce) package gummi worms
Instructions:
  • Follow the cake mix instructions to prepare the batter. Divide batter into cupcake pans and bake per package directions. Allow cupcakes to cool completely before adding frosting.
  • Carefully coat cupcakes with a generous layer of decadent chocolate icing and sprinkle a generous amount of cookie crumbs over the top for a delightful finishing touch.
  • Cut gummi worms in half to your liking. Apply icing to the cut end and place on top of cupcakes. Customize the number of worms on each cupcake. Allow the icing to set for 10 minutes before indulging.

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