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Zucchini Noodle Casserole
Zucchini Noodle Casserole
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Prep Time:
20 minutes
Cook Time:
50 minutes
Total Time:
70 minutes
Try a new twist with zucchini noodle casserole: spiralized zucchini, sausage, tomato sauce, and three cheeses layered for a low-carb, gluten-free meal.
Ingredients:
  • 3 pounds zucchini
  • 4 1/2 teaspoons kosher salt
  • 1 tablespoon extra virgin olive oil
  • 8 ounces Italian sausage
  • 1 1/2 cups diced onion
  • 3 cloves garlic
  • 1 can crushed tomatoes
  • 1/2 cup basil leaves
  • 3/4 cup ricotta cheese
  • 2 cups grated mozzarella cheese
  • 1/2 cup grated Parmesan cheese
Instructions:
  • Preheat the oven to 350°F and grease a 9 x 13-inch or 8 x 12-inch casserole dish.
  • Create zoodles by spiralizing the zucchini following the manufacturer's directions until you have 8 cups. Place in a colander over a bowl, snip with scissors to prevent tangling, and toss with 1 1/2 teaspoons of salt. Let drain while preparing the sauce.
  • Brown and crumble Italian sausage in a large sauté pan with olive oil until cooked through and lightly browned. Reserve 1 tablespoon of rendered fat in the pan.
  • Caramelize the onions and garlic: In the same pan, sauté the chopped onion until golden and translucent, approximately 5 to 6 minutes. Stir in the minced garlic and cook for an additional minute.
  • Combine the canned crushed tomatoes and cooked sausage with the sautéed onions in the pot. Allow the mixture to simmer gently before stirring in the thinly sliced basil and seasoning with 1/2 teaspoon of kosher salt. Cook for an additional 5 to 6 minutes.
  • Mix the zucchini noodles with the rich tomato sausage sauce until all noodles are evenly coated. Spread the mixture into the prepared casserole dish in an even layer.
  • Sprinkle a mixture of grated mozzarella and Parmesan cheese evenly over the ricotta-clad casserole. Bake at 350°F for 35 minutes until golden brown and bubbly. Allow to cool for 10 minutes before serving. Store any leftovers in the fridge for up to 3 days or freeze for up to 1 month. Share your feedback with stars below!

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