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Zucchini Parmesan with Tomato Sauce
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Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Zesty sautéed zucchini with herbs, tomato sauce, and Parmesan cheese - a versatile and flavorful dish for any meal!
Ingredients:
  • 2 tablespoons olive oil
  • 4 zucchini - peeled, sliced lengthwise, and sliced
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 1.5 cups tomato sauce
  • 0.25 cup Parmesan cheese
Instructions:
  • In a large skillet over medium-high heat, sizzle zucchini slices in olive oil until tender, for about 5 to 10 minutes.
  • Sprinkle zucchini with a flavorful blend of oregano and basil. Top with tomato sauce and cook until warm, stirring occasionally for about 5 minutes. Finish with a generous sprinkle of Parmesan cheese.

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