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2-Ingredient Ice Cream
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Prep Time:
10 minutes
Total Time:
370 minutes
Whip up homemade ice cream with just cream and condensed milk for a simple, crowd-pleasing treat!
Ingredients:
  • 1 pint heavy whipping cream
  • 1 (14 ounce) can sweetened condensed milk
Instructions:
  • In a chilled glass or metal bowl, use an electric mixer to whip the cream until soft peaks form. Add the condensed milk and continue to beat until thick and well combined.
  • Pour the mixture into a shallow container and seal it with plastic wrap, then freeze until firm, approximately 6 hours.