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2-Step Creamy Chicken and Pasta
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Cook Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Quick and easy one pot meal using frozen vegetable and pasta blend with your choice of creamy soup for a satisfying dish.
Ingredients:
- 1 pound skinless, boneless chicken breast, cut up
- 1 (16 ounce) bag frozen pasta and vegetable blend
- 1 (10.75 ounce) can your favorite Campbell's® Cream Soup*
- 0.5 cup water
Instructions:
- Heat up a skillet with oil until it shimmers. Add the chicken and cook it until golden brown, stirring frequently.
- Combine the vegetable pasta blend, soup, and water in a pot. Bring to a boil. Reduce heat, cover, and simmer for 10 minutes or until pasta is cooked through.
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