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5-ingredient peanut butter choc chip cookies
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Prep Time:
10 minutes
10 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
25 minutes
25 minutes
Chewy chocolate chip cookies with a delicious crunch from peanut butter.
Ingredients:
- 280g peanut butter
- 220g brown sugar
- 1 Free Range Egg
- 4.00 gm baking powder
- 100g dark choc bits
Instructions:
- Preheat your oven to 180C and prepare 2 baking trays by lining them with baking paper.
- In a bowl, combine the peanut butter and sugar using an electric mixer until smooth. Mix in the egg and baking powder until well combined. Stir in the chocolate chips.
- Roll the mixture into tablespoon-sized balls, then place them on lined trays with enough space for spreading. Gently flatten the balls and bake for 10-12 minutes or until they turn light golden, swapping trays halfway through. Let them cool on the trays before serving.
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