Name: A side of mash
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1
Ingredients: 1.6kg desiree potatoes (see note), peeled, halved; 310ml cream; 100g butter

A side of mash

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Prep Time:
15 minutes

Cook Time:
20 minutes

Total Time:
35 minutes

Creamy mashed potatoes made with buttery Desiree potatoes - perfect for mashing with their soft flesh.

Ingredients:

1.6kg desiree potatoes (see note), peeled, halved
310ml cream
100g butter

Instructions:

In a large saucepan, cover potatoes with cold water and bring to a boil over high heat. Simmer for 15 minutes or until tender. Drain thoroughly.
In a medium saucepan over low heat, gently warm butter and cream. Press potatoes using a ricer into the creamy mixture (or use a masher for a smooth consistency). Season with salt and white pepper, then stir with a wooden spoon until combined. Serve right away with salad greens and barramundi parcels.

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