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Air-Fried Fish Nuggets
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Prep Time:
15 minutes
15 minutes
Cook Time:
12 minutes
12 minutes
Total Time:
27 minutes
27 minutes
Delicious air-fried fish nuggets made with mahi mahi or any firm fish, ready in under 30 minutes.
Ingredients:
- 2 pounds mahi mahi fillets
- 0.5 cup all-purpose flour
- 1 large egg
- 10 oz seasoned fish fry coating (such as Louisiana® Fish Fry Products)
- nonstick cooking spray
Instructions:
- Preheat air fryer to a perfect 400 degrees F (200 degrees C).
- Slice mahi mahi fillets into bite-sized 1 1/2-inch nuggets.
- Set up a breading station with flour in one dish, beaten egg in another dish, and fish fry coating in a third dish.
- Coat the fish nuggets in flour, dip in egg, and then breadcrumbs. Place batches of nuggets in the air fryer basket and generously spray with cooking spray.
- Cook the nuggets in the air fryer for 12 minutes, then cook the remaining nuggets in the same way. Serve immediately.
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