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Air-Fried Taco Dogs
Air-Fried Taco Dogs
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
"Transform ordinary hot dogs into a zesty Taco Tuesday delight with guacamole, salsa, and pickled jalapenos, perfectly air-fried for a crispy and juicy bite."
Ingredients:
  • 2 jumbo hot dogs
  • 1 teaspoon taco seasoning mix
  • 2 hot dog buns
  • 0.33333334326744 cup guacamole
  • 4 tablespoons salsa
  • 6 pickled jalapeno slices
Instructions:
  • Preheat your air fryer to 390 degrees F (200 degrees C) and ensure it reaches the desired temperature for a minimum of 4 minutes.
  • Make 5 slits in each hot dog and generously sprinkle 1/2 teaspoon of taco seasoning over each one.
  • Air fry hot dogs for 5 minutes until they are cooked. Then, place them in buns and continue cooking in the air fryer until the buns are toasted and the hot dogs are crispy, about 4 more minutes.
  • Spoon generous dollops of guacamole, salsa, and jalapenos on top of the hot dogs.

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