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Amazing Broccoli Dip
Amazing Broccoli Dip
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Prep Time:
10 minutes
Cook Time:
30 minutes
Total Time:
40 minutes
Cheesy dip with Velveeta®, broccoli, and mushrooms - a nostalgic childhood favorite, quick and easy to whip up for any party.
Ingredients:
  • 0.5 cup butter
  • 1 large onion, chopped
  • 1 (8 ounce) package processed cheese food (such as Velveeta®), thinly sliced
  • 1 (16 ounce) package frozen chopped broccoli, thawed
  • 1 (23 ounce) can condensed cream of mushroom soup
  • 1 (6 ounce) package sliced almonds
  • 1 (4 ounce) can mushroom stems and pieces, drained
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon hot pepper sauce (such as Tabasco®), or more to taste
  • 1 teaspoon garlic juice
Instructions:
  • In a skillet over medium heat, sauté onion in melted butter until slightly browned, for about 5 to 7 minutes. Place a cheese slice on top, cover, and let it melt for 2 to 3 minutes. Uncover and stir until cheese is completely melted, about 3 minutes. Remove from heat and serve.
  • Pour the cheese mixture into a large saucepan along with broccoli, condensed soup, almonds, mushroom stems and pieces, Worcestershire sauce, hot pepper sauce, and garlic juice. Gently heat on low, stirring often, for a minimum of 15 minutes; be cautious not to boil or overcook.

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