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Amazingly Simple Tomato Sauce
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Prep Time:
10 minutes
Cook Time:
65 minutes
Total Time:
75 minutes
Create homemade tomato sauce effortlessly with canned tomatoes and spices. Perfect for elevating classic Italian pasta dishes.
Ingredients:
  • 2 teaspoons olive oil
  • 0.5 cup minced onion
  • 2 cloves garlic, crushed
  • 1 (28 ounce) can crushed tomatoes
  • 2 (6.5 ounce) cans canned tomato sauce
  • 2 (6 ounce) cans tomato paste
  • 2 tablespoons chopped fresh parsley
  • 1.5 teaspoons dried basil
  • 1 tablespoon salt
  • 1 teaspoon Italian seasoning
  • 0.5 teaspoon fennel seeds
Instructions:
  • In a large, heavy pot over medium heat, sauté onion and garlic in olive oil until tender, about 5 to 7 minutes.
  • Combine crushed tomatoes, tomato sauce, tomato paste, and water with the onion mixture until velvety. Mix in sugar, parsley, basil, salt, Italian seasoning, fennel, and pepper. Simmer gently, then cook on low heat until thickened, stirring occasionally, for 1 to 1 1/2 hours.

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