adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Artichoke Joe's
Artichoke Joe's
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
Pan-fried artichoke hearts in herb butter for a flavorful Mediterranean side dish.
Ingredients:
  • 2 tablespoons butter
  • 1.5 teaspoons olive oil
  • 2 cloves garlic, pressed
  • 1 teaspoon dried sage
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 0.5 teaspoon cayenne pepper
  • salt and ground black pepper to taste
  • 16 ounces frozen artichoke hearts (such as Trader Joe's®), thawed and drained
Instructions:
  • In a skillet over medium heat, melt butter with olive oil. Add garlic, sage, rosemary, thyme, cayenne pepper, salt, and pepper; stir well. Combine artichoke hearts into the seasoned butter mixture, cover, and cook until tender, approximately 5 minutes.

Similar Recipes