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Awesome Slow Cooker Pot Roast Plus Extras
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Prep Time:
15 minutes
Cook Time:
180 minutes
Total Time:
195 minutes
Tender beef roast slow-cooked with creamy mushroom soup and veggies for a comforting meal.
Ingredients:
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1.25 cups water
  • 1 (1 ounce) package dry onion soup mix
  • 5.5 pounds pot roast
  • 2 potatoes, cut into cubes
  • 2 carrots, sliced and halved
  • 1 yellow squash, sliced
  • 1 zucchini, halved lengthwise and sliced
Instructions:
  • Combine cream of mushroom soup, water, and dry onion soup mix in a slow cooker. Nestle pot roast in the flavorful mixture, ensuring it's well coated with the liquid. Add in potatoes, carrots, yellow squash, and zucchini.
  • Cook the beef on High for 3 to 4 hours, or until it reaches an internal temperature of 160°F (70°C). Alternatively, you can opt for cooking on Low for 5 to 6 hours.

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