Name: Bacon & cheese pizzas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 165.00 ml medium salsa thick 'n chunky; 100g bacon rashers, from the deli, chopped; 375.00 ml mozzarella cheese shredded; 190 g Mediterranean salad; 300g pkt Golden Mills bakery stone baked pizza bases

Bacon & cheese pizzas

0 Likes

Prep Time:
10 minutes

Cook Time:
15 minutes

Total Time:
25 minutes

Family fun dinner: Quick bacon & cheese pizzas!

Ingredients:

165.00 ml medium salsa thick 'n chunky
100g bacon rashers, from the deli, chopped
375.00 ml mozzarella cheese shredded
190 g Mediterranean salad
300g pkt Golden Mills bakery stone baked pizza bases

Instructions:

1. Preheat your oven to 220C or 200C fan-forced. Line 2 oven trays with baking paper. 2. Put 1 pizza base on each tray. 3. Spread 1/3 cup of salsa on each base. 4. Top with bacon and mozzarella. 5. Bake for 10-15 mins until the bases are crisp and the topping is golden.
Toss the salad ingredients together and generously drizzle with the delicious dressing provided. Serve alongside the aromatic pizzas.

Similar Recipes

30min
Bacon and egg florentine pizza
Enhance bacon and egg pizzas with zesty Mexican sauce.
20min
Bacon and egg pizzas
Speedy, satisfying meal with just 6 ingredients!
20min
Meatlovers mini pizzas
Delicious 20-minute pizzas packed with bacon, chorizo, onion, and cheese for meat lovers.
30min
Eggs Florentine pizzas
Whip up a quick and scrumptious weeknight pizza at home.
60min
Jan's Jalapeno Popper Pizza
Cream cheese pizza topped with bacon and jalapenos for a tasty twist on poppers.

We use cookies

Categories & Keywords

Similar Recipes

Bacon and egg florentine pizza

Bacon and egg pizzas

Meatlovers mini pizzas

Eggs Florentine pizzas

Jan's Jalapeno Popper Pizza