adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bacon Cheddar Monkey Bread
Bacon Cheddar Monkey Bread
0 Likes
Prep Time:
20 minutes
Total Time:
55 minutes
Elevate monkey bread with crispy bacon and melty cheddar cheese for a savory twist.
Ingredients:
  • 3 1/2 cups Original Bisquick™ mix
  • 1/2 teaspoon salt
  • 6 tablespoons butter, softened
  • 1/2 cup milk
  • 1 egg, slightly beaten
  • 8 slices bacon, crisply cooked and crumbled (about 3/4 cup crumbled)
  • 2 cups shredded Cheddar cheese (8 oz)
  • 1 cup mayonnaise
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 tablespoons Italian seasoning
Instructions:
  • Combine the Herb Dipping Sauce ingredients in a small bowl, then cover and chill in the refrigerator.
  • Preheat oven to 350°F and generously coat a 9x5x3 inch loaf pan with cooking spray.
  • In a large bowl, combine Bisquick mix, salt, softened butter, milk, egg, crumbled bacon, and cheese. Use your hands to mix until a thick dough forms. Roll the dough into 1-inch balls and place them in a loaf pan. Then, drizzle with the remaining melted butter.
  • Bake until golden brown, then serve with sauce.

Similar Recipes