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Bacon Cheese Puffs
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Prep Time:
25 minutes
25 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
30 minutes
30 minutes
Delicious pumpernickel party appetizer with bacon and cheese topping. Perfect for celebrations, game days, or a tasty snack.
Ingredients:
- 1 pound sliced bacon
- 2.5 cups shredded Cheddar cheese
- 2 tablespoons prepared mustard
- 1 cup mayonnaise
- 1 pound sliced pumpernickel party bread
Instructions:
- In a large, deep skillet, cook the bacon over medium-high heat until it is evenly browned. Then, drain, crumble, and set it aside.
- Turn on the broil setting on your oven.
- Combine the bacon, cheese, mustard, and mayonnaise in a medium bowl, stirring well. Arrange party bread on a cookie sheet and spoon the mixture onto each slice of bread.
- Bake until golden brown and bubbly, about 5 minutes.
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