adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bagel Crisps
Bagel Crisps
0 Likes
Prep Time:
30 minutes
Cook Time:
60 minutes
Total Time:
100 minutes
Savory herb and garlic seasoned bagel crisps, slow-baked for a satisfying crunch.
Ingredients:
  • 1 (18 ounce) package mini bagels, cut into 1/4-inch thick slices
  • 1 tablespoon dried oregano
  • 1.5 teaspoons garlic powder
  • 0.66666668653488 cup olive oil
Instructions:
  • Preheat your oven to a cozy 250 degrees Fahrenheit (120 degrees Celsius).
  • Combine oregano, garlic powder, and basil in a small bowl. Pour olive oil into a separate bowl. Brush both sides of bagel slices with olive oil, then lightly pat dry with a paper towel. Sprinkle each bagel piece with oregano mixture and place them on a cooking rack.
  • Bake the bagel chips in the preheated oven until they are golden brown and crispy, which should take about 1 hour. Allow them to cool for 10 minutes before serving.

Similar Recipes