adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Baked Brunch Omelet
0 Likes
Prep Time:
15 minutes
Cook Time:
60 minutes
Total Time:
75 minutes
Cheesy ham and green onion baked egg casserole.
Ingredients:
  • 0.5 (1 pound) loaf white bread, cut into cubes
  • 1.5 pounds Cheddar cheese, shredded
  • 1 cup cubed cooked ham
  • 8 eggs
  • 2 cups milk
  • 1 pinch salt
  • 1 dash hot pepper sauce, or to taste
  • 0.25 cup chopped green onion
Instructions:
  • Preheat your oven to a toasty 350 degrees F (175 degrees C) and lightly grease a 9x13 inch baking pan.
  • Start by creating a layer of half of the bread cubes at the base of the baking pan, followed by half of the ham and then half of the cheese. Repeat the layers for a delicious outcome.
  • Combine eggs, milk, salt, hot sauce, and green onions in a large bowl. Then, transfer the flavorful egg mixture to the pan.
  • Preheat oven with a pan on a rimmed baking sheet inside. Fill sheet with water and bake for 60 minutes or until eggs are set.

Similar Recipes