adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Baked Salmon Steak
Baked Salmon Steak
0 Likes
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Bake tender salmon steaks with savory seasonings, fresh herbs, and Parmesan for a flavorful dish.
Ingredients:
  • 0.25 cup olive oil
  • 2 salmon steaks
  • 1 tablespoon garlic salt, or to taste
  • 1 tablespoon onion salt, or to taste
  • 1 tablespoon paprika, or to taste
  • 1.5 teaspoons ground black pepper, or to taste
  • 1.5 teaspoons salt, or to taste
  • 1 tablespoon chopped chives
  • 2 teaspoons chopped fresh thyme
  • 4 leaves fresh spinach
  • 0.25 cup Parmesan cheese
Instructions:
  • Preheat your oven to a toasty 350 degrees F (175 degrees C), then give that 8x8-inch baking dish a light coating of fragrant olive oil.
  • Drizzle 1/4 cup of luxurious olive oil into a shallow bowl and lovingly coat the salmon steaks in it. Mix garlic salt, onion salt, paprika, black pepper, and salt in a separate bowl, then generously sprinkle the flavorful seasoning over the salmon.
  • Lay the salmon steaks in the baking dish, then generously sprinkle with chives, thyme, and spinach leaves. Top with a generous amount of Parmesan cheese and seasonings.
  • Cook the salmon in the preheated oven until the flesh flakes easily and is cooked through, approximately 45 minutes.

Similar Recipes