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Baked Shrimp Scampi
Baked Shrimp Scampi
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Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Buttery garlic lemon shrimp, baked with Italian breadcrumbs for a rich and flavorful meal.
Ingredients:
  • 1 pound large shrimp, peeled and deveined
  • 1 cup unsalted butter
  • 0.25 cup white wine
  • 2 tablespoons lemon juice
  • 2 tablespoons dried parsley
  • 1 teaspoon cayenne pepper
  • 2 tablespoons minced garlic
  • 0.5 cup Italian-seasoned bread crumbs
Instructions:
  • Add shrimp to a saucepan and cover them with water, making sure there is at least a 2-inch layer of water above the shrimp. Bring to a boil, cover, and cook until the shrimp turn pink, which should take about 2 to 3 minutes. Drain the shrimp before serving.
  • Mix together butter, white wine, lemon juice, parsley, cayenne pepper, and garlic in a 2-quart casserole dish.
  • Preheat your oven to 350 degrees F (175 degrees C) with the casserole dish inside to heat up.
  • Coat shrimp in melted butter, then sprinkle with bread crumbs.
  • Bake until bread crumbs are beautifully golden brown, approximately 15 minutes in the preheated oven.

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