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Banana Blueberry Muffins
Banana Blueberry Muffins
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Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Easy and delicious banana blueberry muffins made with flour, egg whites, brown sugar, and cinnamon.
Ingredients:
  • 2 cups whole wheat flour
  • 0.33333334326744 cup brown sugar
  • 0.5 teaspoon ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1.5 cups mashed bananas
  • 4 egg whites
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries
Instructions:
  • Preheat the oven to 350°F (175°C) and grease a 12-cup muffin pan.
  • Combine whole wheat flour, brown sugar, cinnamon, baking powder, and baking soda in a large bowl. In a separate bowl, mix together bananas, egg whites, and vanilla extract.
  • Combine the banana mixture with the flour mixture until silky. Gently add blueberries and then transfer the batter into the muffin pan.
  • Bake in the preheated oven for about 16 minutes, or until a toothpick inserted in a muffin comes out clean.

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