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Banana Cream Trifle
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Prep Time:
15 minutes
Total Time:
15 minutes
Quick and effortless shortcut for a luxurious and impressive dessert.
Ingredients:
  • 1 package (4-serving size) vanilla instant pudding and pie filling mix
  • 2 cups cold milk
  • 1 package (16 ounces) frozen banana breakfast quick bread loaf, thawed and cut into 1-inch cubes (6 cups)
  • 3 medium bananas, sliced
  • 1 container (8 ounces) Cool Whip frozen whipped topping, thawed
Instructions:
  • Prepare the pudding mix in a large bowl following the package instructions for pudding, using 2 cups of milk.
  • Create a luscious and indulgent dessert by alternating layers of bread cubes, creamy pudding, fresh banana slices, and fluffy whipped topping in a beautiful 2-quart serving bowl. Repeat the layers for a delectable treat everyone will love.
  • Chill in the refrigerator covered, for up to 24 hours before serving. Ensure it stays covered in the fridge.

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