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Banana Oatmeal Protein Bars
Banana Oatmeal Protein Bars
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Prep Time:
10 minutes
Cook Time:
25 minutes
Total Time:
50 minutes
Protein-packed chia and peanut butter oat bars - a nutritious twist on a classic favorite!
Ingredients:
  • 2 cups gluten-free rolled oats
  • 1 cup mashed banana
  • 0.66666668653488 cup vanilla protein powder (such as Muscletech Whey Protein Plus®)
  • 0.5 cup peanut butter, slightly melted
  • 0.5 cup sweetened dried cranberries (such as Craisins®)
  • 0.5 cup unsweetened flaked coconut
  • 0.5 cup chopped raw almonds
  • 0.25 cup brewed sweet and spicy black tea (such as Good Earth® Sweet&Spicy®
  • 2 tablespoons chia seeds
  • 1.5 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract
  • 0.25 cup coconut, or to taste
Instructions:
  • Preheat your oven to 350 degrees F (175 degrees C) and generously grease an 8-inch square pan.
  • Combine oats, banana, protein powder, peanut butter, cranberries, 1/2 cup coconut, almonds, tea, chia seeds, cinnamon, and vanilla in a large mixing bowl. Spread mixture into prepared pan and sprinkle with 1/4 cup coconut on top.
  • Bake bars until they achieve a light golden brown color for about 25-30 minutes. Allow them to cool until completely set for at least 15 minutes before serving.

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