adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Bang bang chicken chow mein recipe
Bang bang chicken chow mein recipe
0 Likes
Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Make budget-friendly bang bang chicken chow mein at home for a fraction of the cost. Use honey soy sauce for convenience and pre-crumbed chicken patties for quick, crispy chicken. Join the Savvy Dinner Plan for more money-saving recipes.
Ingredients:
  • 400g pkt Plain Crumb Chicken Burgers
  • 340g pkt Asia Thin Egg Noodles
  • 18.40 gm vegetable oil
  • 2 celery sticks, trimmed, sliced diagonally
  • 1 large carrot, peeled, cut into matchsticks
  • 100g (2/3 cup) frozen corn
  • 150g green beans, trimmed, sliced diagonally
  • 2 garlic cloves, crushed
  • 2 tsp finely grated fresh ginger
  • 2 green shallots, sliced diagonally, plus extra to serve
  • 160ml (2/3 cup) honey soy sauce
  • 20.00 ml sriracha
Instructions:
  • Preheat your oven to 220C/200C fan forced. Line a large baking tray with baking paper and arrange the chicken on it. Bake for 15 minutes or until golden and fully cooked.
  • Cook the noodles according to the instructions on the packet.
  • In a large deep frying pan over high heat, heat the oil until sizzling. Quickly stir-fry celery and carrot until slightly tender, about 2-3 minutes. Add corn, beans, garlic, and ginger, continuing to stir-fry for another 2 minutes. Finally, add shallots and noodles, and toss everything together until well combined.
  • In a small bowl, mix together the honey soy sauce, sriracha, and 80ml (⅓ cup) water. Pour half of the sauce over the noodle mixture. Toss for 2 minutes until noodles are heated through and coated evenly.
  • Cut the chicken into strips and coat them with the sauce mixture. Serve the noodle mixture in bowls, topped with the chicken and extra shallots.

Similar Recipes