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15 minutes
35 minutes
65 minutes
- 1.5 cups quick cooking oats
- 2 cups basic cookie mix
- 1 egg
- 0.75 cup butter
- 0.25 cup cold water
- 0.5 teaspoon almond extract
- Preheat oven to 350°F (180°C) for the perfect bake.
- Combine oats with Basic Cookie Mix, then gently mix in a beaten egg. Melt butter or margarine over low heat and incorporate into the mixture. Stir in cold water, vanilla, and almond extract until well combined.
- Transfer the mixture into a greased 13 x 9 inch pan. Bake for approximately 30 to 35 minutes until the top is a golden brown. Allow to cool, then cut into bars.
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