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Beer and Cream Cheese Dip
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Prep Time:
5 minutes
5 minutes
Total Time:
185 minutes
185 minutes
Creamy ranch Cheddar beer dip served with pretzels.
Ingredients:
- 2 (12 ounce) containers whipped cream cheese
- 2 cups shredded Cheddar cheese
- 0.33333334326744 cup beer
- 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
Instructions:
- Combine the cream cheese, Cheddar cheese, beer, and ranch dressing mix until fully blended. Refrigerate covered for a minimum of 3 hours, or overnight for best results.
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